Dill is an annual herb in the Apiaceae family and is the sole species of the genus Anethum. Dill has a myriad of traditional health benefits. The Ancient Egyptians used it for its soothing effects and to ward off evil spirits. The
Greeks thought of dill as a symbol of wealth and the Romans believed it brought good fortune, therefore they would make wreaths of dill to adorn athletes and heroes. Dill essential oil has many health benefits with its main
benefit being the ability to support digestion by stimulating digestive juices in the stomach.* Its distinct aroma and taste also stimulate the salivary glands to further assist the digestion process.* Dill has been used for centuries to enhance the flavor of vegetables, meats, and seafood. Today, it is used across many cultures to flavor soups, salads, potatoes, curry, fish, rice, and vegetable dishes.
• Diffuse with Bergamot and Lemon to lessen stress and anxious feelings
• Add to marinades, soups, and salads to enhance flavor
• Use when canning to help preserve garden vegetables
• Add 1–2 drops to an herbal tea before bedtime to promote a restful sleep
Possible skin sensitivity. Keep out of reach of children. If you are pregnant, nursing, or under a doctor’s care, consult your physician. Avoid contact with eyes, inner ears, and sensitive areas.
DISCLAIMER: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.