|Expected release date is Nov 25th 2019|
A little bit sweet but mostly savory, this collection is the perfect afternoon delight. Fermin's Iberico Salchichon from Spain along with a white zinfandel Havarti spread, organic sourdough flatbread flavored sweet onion and creme fraiche, artichoke bruschetta, fresh basil infused olive oil, balsamic vinegar, Tuscan dipping herbs with a mini wooden dish are sure to pleasure any pallet. To add even more delight, we've included California candied pecans from Black Bow Sweets, rosemary almonds and pistachios from Clif Family and marmeleiro honey from Brazil.
This design is for local delivery only. To arrange shipment to the "lower 48" call 907-522-3553, or email firstname.lastname@example.org with questions.
Pre-order ends Wednesday, November 8th.